What are the pairing schemes for the dish of Black Pepper Chicken Chop
The rich and spicy aroma of black pepper chicken fillet makes it suitable for various dining scenarios, whether it is exquisite Western cuisine or Chinese home style pairing, the combination of ingredients can highlight the freshness and tenderness of chicken fillet and the layering of black pepper. The following is a combination plan that has been verified by restaurants and practiced at home, wi
The rich and spicy aroma of black pepper chicken fillet makes it suitable for various dining scenarios, whether it is exquisite Western cuisine or Chinese home style pairing, the combination of ingredients can highlight the freshness and tenderness of chicken fillet and the layering of black pepper. The following is a combination plan that has been verified by restaurants and practiced at home, with an analysis of ingredient selection and flavor logic:
1、 Western style ceremonial pairing: a combination of meat and vegetables
1. Grilled vegetables+mashed potatoes+red wine
Ingredients composition:
Vegetables: Broccoli, Asparagus, Tomatoes, Carrots (sliced into pieces), Spore Cabbage
Main course: mashed potatoes (200g potatoes+10g butter+30ml milk+2g salt)
Beverage: Cabernet Sauvignon red wine (with tannins that neutralize the fat and highlight the aroma of black pepper)
Cooking tips:
Mix the vegetables with olive oil, salt, and crushed black pepper, and bake in an oven at 200 ℃ for 15 minutes to preserve their crispy and tender texture;
Mashed potatoes are more delicate after sieving, and a little light cream can be added to enhance the texture, creating a taste contrast with the crispy aroma of chicken steak.
2. Pasta+Garlic bread+Salad
Ingredients composition:
Pasta: Spiral pasta or macaroni (with strong sauce hanging ability) 100g, paired with tomato sauce or creamy black pepper sauce
Bread: Slice the baguette and spread garlic butter (minced garlic, butter, and chopped parsley) on it. Bake in the oven until golden brown
Salad: Roman lettuce+cherry tomato+olive oil vinegar sauce
Flavor logic:
The starch texture of pasta balances the spiciness of black pepper, the crispy garlic bread and tender chicken fillet create a dual taste, and the oil and vinegar salad helps to relieve greasiness and enhance freshness.
2、 Chinese home style pairing: collision of carbohydrates and sauce fragrance
1. Black pepper chicken fillet topped with rice and soft boiled eggs
Gold combination:
Main course: Hot rice+sliced chicken fillet+black pepper sauce (add half a spoonful of sauce to mix with rice)
Side dishes: Soft boiled eggs (boiled in water for 6 minutes, half yolk)+pickled cucumber slices/shredded pickled vegetables
Soul Skills:
Add 1 tablespoon of water starch to the sauce to thicken it. When pouring over the rice, allow some of the sauce to seep into the rice. Paired with flowing egg yolks, each bite brings a satisfying feeling of "rice wrapped in meat juice".
2. Chicken fillet stir fried noodles+seasonal vegetables+soup
Ingredients selection:
Noodles: Fresh cut or udon noodles (boiled until 8% cooked with supercooled water to avoid sticking)
Vegetables: green peppers, onions, bean sprouts, shredded carrots
Soup base: Pig bone soup or corn and radish soup (to relieve greasiness and warm the stomach)
Key points of frying:
After frying the chicken fillet, cut it into thin pieces and stir fry it with vegetables. Add a small amount of soy sauce and black pepper sauce for seasoning. Stir the noodles in the pot to maintain a chewy texture.
3、 Light diet and weight loss combination: high protein and low calorie combination
1. Quinoa salad+chicken fillet+lemon juice
Healthy ingredients:
Main course: quinoa (boiled for 15 minutes and drained)+brown rice (ratio 1:1)
Vegetables: kale, cucumber, cherry radish, sliced avocado
Seasoning: 10ml olive oil+5ml lemon juice+3g honey+1g salt
Nutritional logic:
Quinoa's plant protein complements chicken fillet animal protein, avocado's healthy fat balances the taste of black pepper, and lemon juice enhances freshness, making it suitable for fitness enthusiasts.
2. Steamed pumpkin+chicken fillet+boiled broccoli
Minimalist pairing:
Main course: Beibei pumpkin (steamed for 20 minutes, naturally sweet)
Vegetables: broccoli, Dutch beans (boiled in water for 1 minute and chilled in ice water to maintain their green color)
Seasoning: Black pepper sauce can be replaced with Greek yogurt, minced garlic, and crushed black pepper
Taste Highlights:
The texture contrast between the powdery pumpkin and the tender and smooth chicken fillet is highlighted in oil-free cooking, highlighting the original flavor of the ingredients and suitable for sugar control people.
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